THE ORIGINAL JAPANESE BARBECUE SAUCE: Cherry Red & Richly Savory
Experience the authentic taste of Japan with our original Japanese barbecue sauce. It’s teriyaki-ish, umami-rich, and bold—so good, it should be notarized. Our recipe is a deep blend of soy, mirin, ginger, garlic, and green onion, creating a deeply savory-sweet flavor.
//*. INGREDIENTS MATTER /
We believe in using the best for you and your family. Our sauce is made from non-GMO soy sauce, cane sugar, mirin, tomato paste, organic ginger, green onion, organic rice vinegar, organic garlic, and sea salt. We proudly use organic toasted sesame oil. Contains wheat and soy.
**/ COLD-FILLED FOR NATURAL FLAVOR **
To stay true to our original recipe, we cold-fill our sauce, eliminating any need for additives, preservatives, or flavorings. Our flavor comes naturally from delicious, clean ingredients.
**/ SMALL BATCH FRESHNESS **
Every batch of Bachan’s Japanese Barbecue Sauce is produced in small batches, ensuring you receive the freshest product. Each batch is tasted at the kettle and approved by the Bachan’s Fam before it goes out.
**/ NO PRESERVATIVES **
Our sauce is formulated to be shelf-stable without the use of preservatives. We also don’t add any water to our sauce, ensuring a concentrated and rich flavor.